Wednesday:
“I need something to take my mind off the interview so my brain stops replaying all the things I said and telling me I’m stupid.”
On cue, the chicken started screaming.
Sister flew up onto the garden wall, shrieking and panicking. I ran outside and saw the neighbor from up the road chasing her away, flapping his arms. When he saw me he turned and walked casually back toward his house.
“Where are her babies!?” I called after him.
“Huh?”
“Her chicks, have you seen her chicks?”
“Oh, I don’t know.”
Fucking liar. I walked up the road, Sister still screaming, and heard a woman in their yard saying, “…the dog got one.” The family owns a towing company, and their house is surrounded by abandoned vehicles, with pit bulls and pigs fenced into their yard. I don’t think we’re allowed to have hogs in the suburbs, but nobody wants to be the neighbor to complain about them.
I couldn’t hear any chicks around the junked cars, and my heart was not up to seeing a massacre in their yard, so I went back home and sent Mike up to investigate. He’s less likely to start a fight with assholes who ransom people’s cars for a living.
Sister followed him up the road, still honking like an alarm, and they came back a bit later with one little brown chick running at their heels. Sister quieted down and took it into the coop, then stood at the door of it, panting. Everything was quiet. I put out some fresh food and water for them, and felt so sad for her, imagining those big dogs snaffling up all eight of the chicks like hungry hippos—but then, from two yards away, a faint peep. Sister stood at alert, listening, hesitated to leave the one baby she had, then made a decision and launched up into the air, flying over the wall so the chick couldn’t follow her. We heard her calling, and little peeps responding, and a minute later she came chuckling back into the yard, followed by a stampede of chicks. Ten of them. She only had nine to start with. What did the dog eat? Where did the extra chick come from? We will never know. Sister herded them all into the coop, which she doesn’t use except as a nursery after hatching eggs, and made happy purring noises until everyone calmed down.
And I forgot clean about the interview.
(I should clarify that there are wild chickens everywhere in Hawaii, and Sister is a rescue. She mostly lives with us, we feed her and try to gather eggs to prevent chick explosions, but she roams. She’s usually cautious about the neighbors, but the chicks must have wandered under the chain link fence and then scattered while she tried to save them from the dogs.)
In the afternoon I went a bit ham at the Thai food restaurant and came home with a load of spring rolls, stuffed chicken wings, sticky rice, curry, and soup for lunch. Last chance to eat all our favorite foods before returning to the land of boiled fish and turnips. I love Newfoundland with all my heart, but I follow the local restaurant’s instagram page because the pictures of their weekly specials make me laugh.
By night we were at the airport. By morning we were going through customs in Vancouver. For supper we ate a sad donut in Toronto. At midnight we stepped out into St John’s and breathed in the smell of pine trees and Atlantic breeze, relief spreading through us all the way down to our toes. The shuttle picked us up and scooted us across the road to the hotel, Zenny beat me to the shower for the first time in her life (teenagers are part hamster), we put on clean pajamas, and collapsed into the most delicious hotel bed I’ve ever slept on. The St John’s Holiday Inn Express knows what they’re doing.
In the morning, Zenny and I went down to the breakfast bar and she loaded up her plate with sausages. We sat in the lounge by the window, drinking tea and watching the crows. Back in the room, Zenny bounced onto the bed and turned on PBS Kids to watch cartoons until checkout time (teenagers are also part preschooler).
It was after 6pm when we finally got home on the Boot bus. We ran through the house like little kids. Everything is just as I left it, and the car started without a hiccup. The garden is monstrous. Our tree is covered with little green plums. My little kitchen mint plant tried to escape the pot and take over the yard. The hostas sprouted arms and turned into triffids. I’m going to have to figure out how to fill the gasoline weed whacker before the grass is up to my eyes, but that is a problem for weekend me. It’s time to sleep in our own beds and relax for the first time in weeks.
We are back!
And let me tell you, after three days without real food, Mary Browns fried chicken is the most delicious thing in all the world. We split a couple pieces and brought the rest home to woo back the crows, who have given us up for dead. Just give me time.











